This unit not only provides plenty of room on its work surface, but also offers a stainlessMINUSsteel undershelf to supply much needed space for food preparation, storing supplies, and other tasks within your business. 16 Gauge 304 Series Stainless steel. 1 ½QOUT1 Stainless steel tubing with fully adjustable footing. Available with under shelf or 1QOUT1 stainless steel cross bracing. 20 gauges under shelves and 18MINUSgauge shelves support. Tables are plain and available with 4QOUT1 backsplash. Work tables larger than 72QOUT1 have 6 legs
This unit not only provides plenty of room on its work surface, but also offers a stainless-steel undershelf to supply much needed space for food preparation, storing supplies, and other tasks within your business. 16 Gauge 304 Series Stainless steel. 1 ½" Stainless steel tubing with fully adjustable footing. Available with under shelf or 1" stainless steel cross bracing. 20 gauges under shelves and 18-gauge shelves support. Tables are plain and available with 4" backsplash. Work tables larger than 72" have 6 legs
Sturdy Stainless-Steel Construction
Convenient & Simple Design
Great for Organization, Maximize Your Kitchen Space
Contact Elite Restaurant Equipment for Custom Sizes
Great for Under counters, Worktops, & Prep Tables
Keeps Your Food & Dishes Clean & Organized
ADD-ON
DRAWERS
WT-01-1520DRS
-Overall size: 15" x 20" x 6" Roller bearing drawer with flush type handle
WT01-2020DRS
-Overall size: 20" x 20" x 6" Roller bearing drawer with flush type handle.
CASTERS
4CW-R-4X
-Set of 4 swivels, 2 with lock, 2 without lock Rubber caster wheel
4CW-R-6X
-Set of 6 swivels, 2 with lock, 4 without lock Rubber caster wheel
4CW-P-4X
-Set of 4 swivels, 2 with lock, 2 without lock Polyethylene caster wheel
4CW-P-6X
-Set of 6 swivels, 2 with lock, 4 without lock Polyethylene caster wheel
Asian Wok Range is a chef's applications in unique oriental style of cooking such as QOUT1CantonQOUT1, QOUT1SzechwanQOUT1 or QOUT1ShanghaiQOUT1. The unit is all welded heavy gauge steel frame construction with high quality stainless exterior, stovetop and high backsplash for rugged durability. All StainlessMINUSsteel type 304 with black iron exhaust vent and burner chamber. Insulated with fire brick and supported with 1MINUS1/2QOUT1 diameter tubes with adjustable bullet footing.
Kitchen sink table is ideal for prepping pots, pans, dishes and glassware for washing, the sink bowl is allowing most pans, pots, dishes and other foodservice items.16 Gauge 300 Series Stainless Steel Construction. 11/2QOUT1 stainless steel tubing with fully adjustable footing. Available with under shelf on 1QOUT1 Stainless steel cross bracing. With 18-gauge top support, Nosing can be inverted V and Rolled up with available backsplash. Kitchen sink larger than 72QOUT1 have 6 legs. 12QOUT1 deep bowl size.
This unit not only provides plenty of room on its work surface, but also offers a stainlessMINUSsteel undershelf to supply much needed space for food preparation, storing supplies, and other tasks within your business. 16 Gauge 304 Series Stainless steel. 1 ½QOUT1 Stainless steel tubing with fully adjustable footing. Available with under shelf or 1QOUT1 stainless steel cross bracing. 20 gauges under shelves and 18MINUSgauge shelves support. Tables are plain and available with 4QOUT1 backsplash. Work tables larger than 72QOUT1 have 6 legs
Kitchen sink table is ideal for prepping pots, pans, dishes and glassware for washing, the sink bowl is allowing most pans, pots, dishes and other foodservice items.16 Gauge 300 Series Stainless Steel Construction. 11/2QOUT1 stainless steel tubing with fully adjustable footing. Available with under shelf on 1QOUT1 Stainless steel cross bracing. With 18-gauge top support, Nosing can be inverted V and Rolled up with available backsplash. Kitchen sink larger than 72QOUT1 have 6 legs. 12QOUT1 deep bowl size.
Heavy duty stylish kitchen equipment are specially designed and fabricated to withstand rigorous and continuous usage. All are stainless steel fully loaded with accessories to individual preference and specification. Charcoal broiler with stand grill steaks, burgers, chicken breasts, and vegetables lets you have some flexibility in the menu options you offer to customers.