Durable and flexible heavy duty modular unit. The choice of modern chef in the foodservice industry. All stainless steel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1MINUS1/2QOUT1 diameter tubes with adjustable bullet footing
Underbars cocktail / ice bin. This ice bin can hold up to 94 lb. of ice at a time, making it ideal for bars, clubs, restaurants, and other highMINUSdemand locations, and its six bottle holders let you keep your most popular mixes and liquors on hand at all times. All 304 Stainless steel with ice compartment with drain and 6 bottle holes. Can be equip with speed rail for additional bottle compartment.
Combining both a griller and open burners, means that frying and grilling can all be done at the same station, saving valuable time in the food preparation process. This countertop model would fit in any kitchen and the convenience of stainless steel makes cleaning up no longer a timeMINUSconsuming task.
Foot operated hand washing sink is use in offices, classrooms, construction sites, festivals, and food service locations. Suitable for indoor or outdoor use. The compact design allows it to be used. 16 Gauge 300 Series Stainless steel constructions. Wall mounted sink. Faucet included. P trap included with 4QOUT1 basket strainer 20 & 22MINUSgauge panel for foot operated hand sink.
Heavy duty, high fire power, sturdy, durable, dependable, and reliable high performance open top burners. A competent partner in food business; and ideal choice of meticulous chef can no doubt meet the high demand of heavy cooking. Is built of high quality stainless steel. High quality, high pressure Cooking Range. Designed to perfection, our elegant cooking burners are diversely used in hotels and restaurant for preparing different types of cuisines swiftly.
This dolly and platform are must have pieces of transportation equipment. These durable, reliable products are great for moving bulk food, furniture and boxes so theyQOUT1re sure to come in handy on a daily basis.
A grated utensil for broiling meat, fish, vegetables, etc., over a fire. A dish of grilled food, especially meat. Also, in grilling, dry heat is intense and chars the food which is not the case in an oven. In ovens, heat is just sufficient to brown the surface of the food item which is why oven is mostly used to prepare breads, cakes, biscuits, and some vegetables. The perfect combination of griller and oven.
This hot food holding cabinet lets you hold foods at any temperature between 120 Celsius so that it stays at safe temperatures and maintains its flavor and appetizing appearance! Great for banquets, catering events, and even restaurants. stylish, kitchen and restaurant equipmentQOUT1s are specially designed and fabricated to withstand rigorous and continuous usage.
Combining both a griller and open burners, means that frying and grilling can all be done at the same station, saving valuable time in the food preparation process. This countertop model would fit in any kitchen and the convenience of stainless steel makes cleaning up no longer a timeMINUSconsuming task.
Clean dish table provides your dishwashing station with an appropriate place to stock your clean dishes after they've been through the wash cycle. Perfect for restaurants, cafes, and hotels. 16 Gauge 300 Series Stainless steel. 1 ½QOUT1 stainless steel tubing with fully adjustable footing. Available with under shelf or 1QOUT1 stainless steel cross bracing. With 18MINUSgauge top support. Nosing can be inverted QOUT1VQOUT1 or QOUT1Rolled upQOUT1 and available with 6QOUT1 backsplash. Dish table larger than 72QOUT1 have 6 legs. Note: That faucet and drain is excluded
Three Decks Steamer with 440 Liters of Steaming Capacity. Quick Steam system thanks to the powerful premix engine. External Handle Design for sturdy component life time even during heavy operation use. Three Steaming Operation: Temperature Mode, HalfMINUSPower, or Full Power to achieve balance between performance and energy saving when needed.