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OPEN WALL CABINET W/ MBS 3190mmL x 400mmW x 800mmH

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Griddle station is compact and convenient. Perfect for cooking burgers, hot dogs, steaks, stir fry, sautéing mushrooms and onions, bacon, eggs, hash browns, pancakes, and so much more

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This is convenient and easy to use and allows an addition for attractive dessert, salad or cold food selfMINUSservice display to the serving line while maintaining them fresh. These sturdy units are designed for long lasting service. Cold pan display is ideal for application of hot and cold food display in a variety of profiles to suit every application. Cool and show off your most popular cold Menu items at safe temperatures.

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Upgraded firepower, sturdy, durable, and flexible heavy duty modular unit. The choice of modern chef in the foodservice industry. Reliable and sturdy enough to endure and with stand years of high demand and heavy cooking, flexible to adapt for any cooking battery arrangement of open burners griddles top, broiler fryers, steamers and stainlessMINUSsteel work top, etc.

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WORKTABLE W/ MID

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2 OPEN TOP LP BURNER COMMERCIAL BURNER W/ PREP STANDING HOOD CANOPY W/ GLASS ENCLOSURE PANEL DESIGN 615mmL x 457mmW x 864mmH 152mmBS 615mmL x 457mmW x 610mmH 926mmH

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SLOP SINK ROLL UP NOSING 600mmL x 600mmW x 864mmH 152mmBS

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The OPEN TOP RANGES ensure that there is always a flame ready to ignite the burners, and the individual infinite controls let you use one burner at a time or set each burner as needed depending on the foods you are cooking. These range provides a simple and effective way to prepare a variety of foods, sauces and stews in an economical, safe and hassle freeway. All stainlessMINUSsteel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1MINUS1/2QOUT1 diameter tubes with adjustable bullet footing