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- FRENCH FRIES WORKTABLE W/ OVERSHELF
- HOT HOLDING CABINET (GLASS DOOR) 20 Layers
- HOT HOLDING CABINET (SS DOOR) 20 Layers
- MOBILE COOLING RACK 15 LAYERS CAP
- MOBILE GARBAGE CAN & DOLLY
- MOBILE GLASS DOLLY
- MOBILE ICE BIN
- PAN RACKS 14 Layers
- PAN RACKS 20 Layers
- PLATFORM TRUCK
- SOILED DISH CART
- UTILITY CART 2 LAYERS WITH SILVER WARE BIN
- UTILITY CART 3 LAYERS WITH SILVER WARE BIN
- UTILITY RACK, 4 LAYERS
COOKING EQUIPMENTS
Durable and flexible heavy duty modular unit. The choice of modern chef in the foodservice industry. All stainless steel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1-1/2'' diameter tubes with adjustable bullet footing
The OPEN TOP RANGES ensure that there is always a flame ready to ignite the burners, and the individual infinite controls let you use one burner at a time or set each burner as needed depending on the foods you are cooking. These range provides a simple and effective way to prepare a variety of foods, sauces and stews in an economical, safe and hassle freeway. All stainless-steel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1-1/2'' diameter tubes with adjustable bullet footing
A grated utensil for broiling meat, fish, vegetables, etc., over a fire. A dish of grilled food, especially meat. Also, in grilling, dry heat is intense and chars the food which is not the case in an oven. In ovens, heat is just sufficient to brown the surface of the food item which is why oven is mostly used to prepare breads, cakes, biscuits, and some vegetables. The perfect combination of griller and oven.
The OPEN TOP RANGES ensure that there is always a flame ready to ignite the burners, and the individual infinite controls let you use one burner at a time or set each burner as needed depending on the foods you are cooking. These range provides a simple and effective way to prepare a variety of foods, sauces and stews in an economical, safe and hassle freeway. All stainless-steel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1-1/2'' diameter tubes with adjustable bullet footing
The OPEN TOP RANGES ensure that there is always a flame ready to ignite the burners, and the individual infinite controls let you use one burner at a time or set each burner as needed depending on the foods you are cooking. These range provides a simple and effective way to prepare a variety of foods, sauces and stews in an economical, safe and hassle freeway. All stainless-steel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1-1/2'' diameter tubes with adjustable bullet footing
Heavy duty, low fire power, sturdy, durable, dependable, and reliable high performance open top burners. A competent partner in food business; and ideal choice of meticulous chef can no doubt meet the high demand of heavy cooking. Is built of high quality stainless steel. To provide efficient and controlled heat, this stove is perfect for deep frying or steaming with low power pressure.
PREPARATION EQUIPMENTS
₱ 29,436.00
COUNTER TOP CLADDING U-SHAPE
COUNTER TOP CLADDING U-SHAPE 1613/3220/1185mmL x 715mmW 150mmBS
₱ 23,018.00
FOOT OPERATED HANDWASHING SINK (WITH BASE CABINET AND FOOT VALVE)
Foot operated hand washing sink is use in offices, classrooms, construction sites, festivals, and food service locations. Suitable for indoor or outdoor use. The compact design allows it to be used. 16 Gauge 300 Series Stainless steel constructions. Wall mounted sink. Faucet included. P trap included with 4'' basket strainer 20 & 22-gauge panel for foot operated hand sink.
₱ 9,240.00
CLEAN DISH TABLE LEFT - BACKSPLASH
CLEAN DISH TABLE LEFT - BACKSPLASH 610mmL x 762mmW x 915mmH 203mmBS
FOOD SERVICE EQUIPMENTS
₱ 10,530.00
TRAY AND SILVER STAND
Portable, stainless steel tray stand and silverware stand. Interchangeable stainless steel or laminate body panels, snap together locking device designed to work with all.
₱ 12,663.00
UTILITY RACK MINUS BUDGETARY SERIES 4 LAYER
Perfect for hauling bus tubs, food pans, plates, flatware, dry ingredients, and more, this reliable utility cart moves essential items from one room to the next with incredible ease. With a smooth rolling design that anyone can use, this cart is ideal for any crowded restaurant, cafeteria, or catering event. 20 Gauge 304 series stainless steel slides and 18-gauge shelving support. With 1-1/2'' stainless steel tube upright support with fully adjustable footing.
₱ 33,958.00
BAINE MARIE FRONT PANEL 2 Pans
Food Warmer stylish kitchen and restaurant equipments are specially designed and fabricated to withstand rigorous and continuous usage. Offered in a series of choices either single, double or multiple food warmers/BAIN MARIEmodels, fully fabricated in all stainless steel finishes and accessories to meet individual customers'' requirements and specifications.
₱ 15,945.00
UTILITY RACK 5 Layers
Perfect for hauling bus tubs, food pans, plates, flatware, dry ingredients, and more, this reliable utility cart moves essential items from one room to the next with incredible ease. With a smooth rolling design that anyone can use, this cart is ideal for any crowded restaurant, cafeteria, or catering event. 20 Gauge 304 series stainless steel slides and 18-gauge shelving support. With 1-1/2'' stainless steel tube upright support with fully adjustable footing.
₱ 43,353.00
BAINE MARIE FRONT APRON 4 Pans
Food Warmer stylish kitchen and restaurant equipments are specially designed and fabricated to withstand rigorous and continuous usage. Offered in a series of choices either single, double or multiple food warmers/BAIN MARIEmodels, fully fabricated in all stainless steel finishes and accessories to meet individual customers'' requirements and specifications.
₱ 8,146.00
SNEEZE GUARD
Protect your buffet line's platters from airborne contaminants with this glass rectangular sneeze guard. This guard is perfect for buffet lines, as well as dessert and hors d'oeuvres stations. The angled guard blocks dust, germs, and any food accidentally falling off patrons' plates. Meanwhile, the elevated guard provides a large clearance for guests to select food from your buffet line.
BAKERY EQUIPMENTS
MOBILE EQUIPMENTS
₱ 23,379.00
SOILED DISH CART
Presort dirty dishes and glasses with the soiled dish breakdown cart. Each angled shelf is easily reach and organize glass/cup racks.
₱ 11,729.00
UTILITY CART 2 LAYERS WITH SILVER WARE BIN
Perfect for hauling bus tubs, food pans, plates, flatware, dry ingredients, and more, this reliable utility cart moves essential items from one room to the next with incredible ease. With a smooth rolling design that anyone can use, this cart is ideal for any crowded restaurant, cafeteria, or catering event. 20 Gauge stainless steel Shelving and 18-gauge shelving support. With 1'' stainless steel tube upright support and handle. 4'' DIAMETER Rubber Caster Wheel, 2 w/brake, 2 non-brake.
₱ 12,810.00
FRENCH FRIES WORKTABLE W/ OVERSHELF
FRENCH FRIES WORKTABLE W/ OVERSHELF 406mmL x 785mmW x 864mmH 490mmH OVERSHELF
₱ 12,873.00
UTILITY CART 3 LAYERS WITH SILVER WARE BIN
Perfect for hauling bus tubs, food pans, plates, flatware, dry ingredients, and more, this reliable utility cart moves essential items from one room to the next with incredible ease. With a smooth rolling design that anyone can use, this cart is ideal for any crowded restaurant, cafeteria, or catering event. 20 Gauge stainless steel Shelving and 18-gauge shelving support. With 1'' stainless steel tube upright support and handle. 4'' DIAMETER Rubber Caster Wheel, 2 w/brake, 2 non-brake.
₱ 8,711.00
MOBILE GARBAGE CAN & DOLLY
Increase efficiency in your food storage, prep, or waste removal application with this garbage can lid, and dolly kit. Since it is certified to meet NSF requirements for food contact, this trash can make a great food storage bin for your bulk ingredients. 300 Stainless steel series Equipped in heavy duty rubber caster wheel.
REFRIGERATED EQUIPMENTS