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- FRENCH FRIES WORKTABLE W/ OVERSHELF
- HOT HOLDING CABINET (GLASS DOOR) 20 Layers
- HOT HOLDING CABINET (SS DOOR) 20 Layers
- MOBILE COOLING RACK 15 LAYERS CAP
- MOBILE GARBAGE CAN & DOLLY
- MOBILE GLASS DOLLY
- MOBILE ICE BIN
- PAN RACKS 14 Layers
- PAN RACKS 20 Layers
- PLATFORM TRUCK
- SOILED DISH CART
- UTILITY CART 2 LAYERS WITH SILVER WARE BIN
- UTILITY CART 3 LAYERS WITH SILVER WARE BIN
- UTILITY RACK, 4 LAYERS
COOKING EQUIPMENTS
Heavy duty gas infrared salamander broiler, all stainless steel body and its removable drip pan, sturdy, durable and flexible modular range to endure and withstand years of high demand broiling. With infrared heater you are assured of best sanitation and health food products since heat is direct without any other medium.
The OPEN TOP RANGES ensure that there is always a flame ready to ignite the burners, and the individual infinite controls let you use one burner at a time or set each burner as needed depending on the foods you are cooking. These range provides a simple and effective way to prepare a variety of foods, sauces and stews in an economical, safe and hassle freeway. All stainless-steel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1-1/2'' diameter tubes with adjustable bullet footing
A grated utensil for broiling meat, fish, vegetables, etc., over a fire. A dish of grilled food, especially meat.
Asian Wok Range is a chef's applications in unique oriental style of cooking such as ''Canton'', ''Szechwan'' or ''Shanghai''. The unit is all welded heavy gauge steel frame construction with high quality stainless exterior, stovetop and high backsplash for rugged durability. All Stainless-steel type 304 with black iron exhaust vent and burner chamber. Insulated with fire brick and supported with 1-1/2'' diameter tubes with adjustable bullet footing.
A grated utensil for broiling meat, fish, vegetables, etc., over a fire. A dish of grilled food, especially meat. Also, in grilling, dry heat is intense and chars the food which is not the case in an oven. In ovens, heat is just sufficient to brown the surface of the food item which is why oven is mostly used to prepare breads, cakes, biscuits, and some vegetables. The perfect combination of griller and oven.
Combining both a griller and open burners, means that frying and grilling can all be done at the same station, saving valuable time in the food preparation process. This countertop model would fit in any kitchen and the convenience of stainless steel makes cleaning up no longer a time-consuming task.
PREPARATION EQUIPMENTS

₱ 33,813.00
HOOD CANOPY W/OUT FRESH AIR HALF ONLY
HOOD CANOPY W/OUT FRESH AIR HALF ONLY 1829mmL x 995mmW x 610mmH
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₱ 12,172.00
WORKTABLE (TUBULAR UPRIGHT SQUARE TUBE 38X38)
WORKTABLE (TUBULAR UPRIGHT SQUARE TUBE 38X38) 775mmL x 965mmW x 930mmH 152mmBS
FOOD SERVICE EQUIPMENTS

₱ 21,769.00
COLD PAN DISPLAY FRONT PANEL
This is convenient and easy to use and allows an addition for attractive dessert, salad or cold food self-service display to the serving line while maintaining them fresh. These sturdy units are designed for long lasting service. Cold pan display is ideal for application of hot and cold food display in a variety of profiles to suit every application. Cool and show off your most popular cold Menu items at safe temperatures.

₱ 20,702.00
COLD PAN DISPLAY FRONT APRON
This is convenient and easy to use and allows an addition for attractive dessert, salad or cold food self-service display to the serving line while maintaining them fresh. These sturdy units are designed for long lasting service. Cold pan display is ideal for application of hot and cold food display in a variety of profiles to suit every application. Cool and show off your most popular cold Menu items at safe temperatures.

₱ 43,353.00
BAINE MARIE FRONT APRON 4 Pans
Food Warmer stylish kitchen and restaurant equipments are specially designed and fabricated to withstand rigorous and continuous usage. Offered in a series of choices either single, double or multiple food warmers/BAIN MARIEmodels, fully fabricated in all stainless steel finishes and accessories to meet individual customers'' requirements and specifications.

₱ 7,097.00
TUBULAR TRAFFIC RAIL
Safety Barriers are available in standard or heavy-duty material, depending on the final application and level of traffic usage. Safety barrier system that provides guardrail protection and handrail for walkways, platforms and process floors.
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₱ 15,945.00
UTILITY RACK 5 Layers
Perfect for hauling bus tubs, food pans, plates, flatware, dry ingredients, and more, this reliable utility cart moves essential items from one room to the next with incredible ease. With a smooth rolling design that anyone can use, this cart is ideal for any crowded restaurant, cafeteria, or catering event. 20 Gauge 304 series stainless steel slides and 18-gauge shelving support. With 1-1/2'' stainless steel tube upright support with fully adjustable footing.

₱ 8,058.00
SILVER CADDY, 4 HOLES HEATED
Organize and store your servicing flatware silverware utensils with this commercial 4-hole and 6-hole flatware silverware holder organizer. silverware and other kitchen utensils with quick hand-reaching accessibility. Used widely in commercial restaurants and kitchens, this flatware organizer securely organizes and stores a variety flatware.
BAKERY EQUIPMENTS
MOBILE EQUIPMENTS

₱ 15,706.00
PAN RACKS 20 Layers
Capable of holding 20 full size or 40 half size pans, pan rack stainless steel bun pan rack is perfect for transporting your food around your bakery, restaurant, or cafeteria. Because the rack is tall and thin, it utilizes vertical space without taking up much valuable floor space in your kitchen. This bun pan rack is also built with durability in mind, so you can be sure it will stand up to use in your establishment. 16 Gauge 304 series stainless steel Slides, Base Frames with 1'' stainless steel square tube upright support 4'' DIAMETER Rubber Caster Wheel, 2 w/ brake, 2 non-brake

₱ 14,439.00
PAN RACKS 14 Layers
Capable of holding 20 full size or 40 half size pans, pan rack stainless steel bun pan rack is perfect for transporting your food around your bakery, restaurant, or cafeteria. Because the rack is tall and thin, it utilizes vertical space without taking up much valuable floor space in your kitchen. This bun pan rack is also built with durability in mind, so you can be sure it will stand up to use in your establishment. 16 Gauge 304 series stainless steel Slides, Base Frames with 1'' stainless steel square tube upright support 4'' DIAMETER Rubber Caster Wheel, 2 w/ brake, 2 non-brake
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₱ 108,329.00
HOT HOLDING CABINET (GLASS DOOR) 20 Layers
This hot food holding cabinet lets you hold foods at any temperature between 120 Celsius so that it stays at safe temperatures and maintains its flavor and appetizing appearance! Great for banquets, catering events, and even restaurants. stylish, kitchen and restaurant equipment''s are specially designed and fabricated to withstand rigorous and continuous usage.

₱ 19,823.00
MOBILE ICE BIN
Keep your cubes in top condition with the unbeatable convenience of this mobile ice bin. This ice bin is perfect for bars and restaurants of all sizes. It holds up to 117 pounds of fresh ice so you'll always have the frosty firepower you need for any drink you can dream up.

₱ 8,711.00
MOBILE GARBAGE CAN & DOLLY
Increase efficiency in your food storage, prep, or waste removal application with this garbage can lid, and dolly kit. Since it is certified to meet NSF requirements for food contact, this trash can make a great food storage bin for your bulk ingredients. 300 Stainless steel series Equipped in heavy duty rubber caster wheel.
REFRIGERATED EQUIPMENTS