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Asian Wok Range is a chef's applications in unique oriental style of cooking such as ''Canton'', ''Szechwan'' or ''Shanghai''. The unit is all welded heavy gauge steel frame construction with high quality stainless exterior, stovetop and high backsplash for rugged durability. All Stainless-steel type 304 with black iron exhaust vent and burner chamber. Insulated with fire brick and supported with 1-1/2'' diameter tubes with adjustable bullet footing.

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A grated utensil for broiling meat, fish, vegetables, etc., over a fire. A dish of grilled food, especially meat. Also, in grilling, dry heat is intense and chars the food which is not the case in an oven. In ovens, heat is just sufficient to brown the surface of the food item which is why oven is mostly used to prepare breads, cakes, biscuits, and some vegetables. The perfect combination of griller and oven.

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Griddle station is compact and convenient. Perfect for cooking burgers, hot dogs, steaks, stir fry, sautéing mushrooms and onions, bacon, eggs, hash browns, pancakes, and so much more

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Heavy duty stylish kitchen equipment are specially designed and fabricated to withstand rigorous and continuous usage. All are stainless steel fully loaded with accessories to individual preference and specification. Charcoal broiler with stand grill steaks, burgers, chicken breasts, and vegetables lets you have some flexibility in the menu options you offer to customers.

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The OPEN TOP RANGES ensure that there is always a flame ready to ignite the burners, and the individual infinite controls let you use one burner at a time or set each burner as needed depending on the foods you are cooking. These range provides a simple and effective way to prepare a variety of foods, sauces and stews in an economical, safe and hassle freeway. All stainless-steel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1-1/2'' diameter tubes with adjustable bullet footing

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Heavy duty, low fire power, sturdy, durable, dependable, and reliable high performance open top burners. A competent partner in food business; and ideal choice of meticulous chef can no doubt meet the high demand of heavy cooking. Is built of high quality stainless steel. To provide efficient and controlled heat, this stove is perfect for deep frying or steaming with low power pressure.

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This unit not only provides plenty of room on its work surface, but also offers a stainless-steel undershelf to supply much needed space for food preparation, storing supplies, and other tasks within your business. 16 Gauge 304 Series Stainless steel. 1 ½'' Stainless steel tubing with fully adjustable footing. Available with under shelf or 1'' stainless steel cross bracing. 20 gauges under shelves and 18-gauge shelves support. Tables are plain and available with 4'' backsplash. Work tables larger than 72'' have 6 legs

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FILLER TABLE TUBULAR W/ NOTCHING BACKSPLASH 750mmL x 610mmW x 813mmH 100mmBS

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This unit not only provides plenty of room on its work surface, but also offers a stainless-steel undershelf to supply much needed space for food preparation, storing supplies, and other tasks within your business. 16 Gauge 304 Series Stainless steel. 1 ½'' Stainless steel tubing with fully adjustable footing. Available with under shelf or 1'' stainless steel cross bracing. 20 gauges under shelves and 18-gauge shelves support. Tables are plain and available with 4'' backsplash. Work tables larger than 72'' have 6 legs

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2 OPEN TOP LP BURNER COMMERCIAL BURNER W/ PREP STANDING HOOD CANOPY W/ GLASS ENCLOSURE PANEL DESIGN 615mmL x 457mmW x 864mmH 152mmBS 615mmL x 457mmW x 610mmH 926mmH

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MOBILE UTILITY RACK 4 LAYER BENDED TYPE 1080mmLx 600mmW x 1700mmH

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RAILING PROTO TYPE 3060mmL x 300mmW x 1050mmH

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Food Warmer stylish kitchen and restaurant equipments are specially designed and fabricated to withstand rigorous and continuous usage. Offered in a series of choices either single, double or multiple food warmers/BAIN MARIEmodels, fully fabricated in all stainless steel finishes and accessories to meet individual customers'' requirements and specifications.

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Underbars cocktail / ice bin. This ice bin can hold up to 94 lb. of ice at a time, making it ideal for bars, clubs, restaurants, and other high-demand locations, and its six bottle holders let you keep your most popular mixes and liquors on hand at all times. All 304 Stainless steel with ice compartment with drain and 6 bottle holes. Can be equip with speed rail for additional bottle compartment.

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Food Warmer stylish kitchen and restaurant equipments are specially designed and fabricated to withstand rigorous and continuous usage. Offered in a series of choices either single, double or multiple food warmers/BAIN MARIEmodels, fully fabricated in all stainless steel finishes and accessories to meet individual customers'' requirements and specifications.

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This is convenient and easy to use and allows an addition for attractive dessert, salad or cold food self-service display to the serving line while maintaining them fresh. These sturdy units are designed for long lasting service. Cold pan display is ideal for application of hot and cold food display in a variety of profiles to suit every application. Cool and show off your most popular cold Menu items at safe temperatures.

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Safety Barriers are available in standard or heavy-duty material, depending on the final application and level of traffic usage. Safety barrier system that provides guardrail protection and handrail for walkways, platforms and process floors.

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Perfect for hauling bus tubs, food pans, plates, flatware, dry ingredients, and more, this reliable utility cart moves essential items from one room to the next with incredible ease. With a smooth rolling design that anyone can use, this cart is ideal for any crowded restaurant, cafeteria, or catering event. 20 Gauge 304 series stainless steel slides and 18-gauge shelving support. With 1-1/2'' stainless steel tube upright support with fully adjustable footing.

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MOBILE TABLE W MBS 1200mmL x 1000mmW x 864mmH

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UTILITY RACK, 4 LAYERS 1205mmL x 505mmW x 1524mmH

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FRENCH FRIES WORKTABLE W/ OVERSHELF 406mmL x 785mmW x 864mmH 490mmH OVERSHELF

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MOBILE COOLING RACK 15 LAYERS CAP 480mmL x 760mmW x 1790mmH

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Keep your cubes in top condition with the unbeatable convenience of this mobile ice bin. This ice bin is perfect for bars and restaurants of all sizes. It holds up to 117 pounds of fresh ice so you'll always have the frosty firepower you need for any drink you can dream up.

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Capable of holding 20 full size or 40 half size pans, pan rack stainless steel bun pan rack is perfect for transporting your food around your bakery, restaurant, or cafeteria. Because the rack is tall and thin, it utilizes vertical space without taking up much valuable floor space in your kitchen. This bun pan rack is also built with durability in mind, so you can be sure it will stand up to use in your establishment. 16 Gauge 304 series stainless steel Slides, Base Frames with 1'' stainless steel square tube upright support 4'' DIAMETER Rubber Caster Wheel, 2 w/ brake, 2 non-brake

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This hot food holding cabinet lets you hold foods at any temperature between 120 Celsius so that it stays at safe temperatures and maintains its flavor and appetizing appearance! Great for banquets, catering events, and even restaurants. stylish, kitchen and restaurant equipment''s are specially designed and fabricated to withstand rigorous and continuous usage.