---

TALL CABINET 300mmL x 250mmW x 2450mmH

---

SUSHI BAR 3495mmL x 475mmW x 180mmH 160mmBS

---

SLOP SINK 560mmL x 457mmW x 615mmH 254mmBS

---

Stainless Steel Hand Sanitizer Dispenser (Sensorized)

---

CLEAN DISH TABLE RIGHT TUBULAR UPRIGHT 710mmL x 715mmW x 900mmH 140mmBS

---

Prepare frozen and specialty drinks with stainless steel under bar blender station with a wet waste sink and glass filler faucet to your bar area. Creating a uniform look across any bar.

---

Organize and store your servicing flatware silverware utensils with this commercial 4MINUShole and 6MINUShole flatware silverware holder organizer. silverware and other kitchen utensils with quick handMINUSreaching accessibility. Used widely in commercial restaurants and kitchens, this flatware organizer securely organizes and stores a variety flatware.

---

Asian Wok Range is a chef's applications in unique oriental style of cooking such as QOUT1CantonQOUT1, QOUT1SzechwanQOUT1 or QOUT1ShanghaiQOUT1. The unit is all welded heavy gauge steel frame construction with high quality stainless exterior, stovetop and high backsplash for rugged durability. All Stainless-steel type 304 with black iron exhaust vent and burner chamber. Insulated with fire brick and supported with 1-1/2QOUT1 diameter tubes with adjustable bullet footing.