Specification:
16 ga ss #4 T-304: top plate and backsplash |
18 ga ss 2B T-304: stiffeners and leg channel |
38mm
Other Products ₱ 9,592.00CLEAN DISH TABLE
Clean dish table provides your dishwashing station with an appropriate place to stock your clean dishes after they've been through the wash cycle. Perfect for restaurants, cafes, and hotels. 16 Gauge 300 Series Stainless steel. 1 ½QOUT1 stainless steel tubing with fully adjustable footing. Available with under shelf or 1QOUT1 stainless steel cross bracing. With 18MINUSgauge top support. Nosing can be inverted QOUT1VQOUT1 or QOUT1Rolled upQOUT1 and available with 6QOUT1 backsplash. Dish table larger than 72QOUT1 have 6 legs. Note: That faucet and drain is excluded ₱ 11,238.004QOUT1 BACKSPLASH CROSS BRACING
This unit not only provides plenty of room on its work surface, but also offers a stainlessMINUSsteel undershelf to supply much needed space for food preparation, storing supplies, and other tasks within your business. 16 Gauge 304 Series Stainless steel. 1 ½QOUT1 Stainless steel tubing with fully adjustable footing. Available with under shelf or 1QOUT1 stainless steel cross bracing. 20 gauges under shelves and 18MINUSgauge shelves support. Tables are plain and available with 4QOUT1 backsplash. Work tables larger than 72QOUT1 have 6 legs ₱ 25,675.00SINK TABLE 2 Compartment
Kitchen sink table is ideal for prepping pots, pans, dishes and glassware for washing, the sink bowl is allowing most pans, pots, dishes and other foodservice items.16 Gauge 300 Series Stainless Steel Construction. 11/2QOUT1 stainless steel tubing with fully adjustable footing. Available with under shelf on 1QOUT1 Stainless steel cross bracing. With 18-gauge top support, Nosing can be inverted V and Rolled up with available backsplash. Kitchen sink larger than 72QOUT1 have 6 legs. 12QOUT1 deep bowl size. ₱ 12,935.00HAND WASH SINK WALL MOUNTED WITH KNEE VALVE
Splash mounted faucet, basket drain, soap and towel dispenser, wall bracket, NSF. Hand sink helps prevent cross contamination and improve overall sanitation. Hand sink is a perfect choice for busy kitchens, auto shops, janitor closets, or industrial locations. 16 Gauge 300 Series Stainless steel constructions. Wall mounted sin. P trap included with 4QOUT1 basket strainer 20 & 22MINUSgauge panel for foot operated hand sink. ₱ 26,324.00COCKTAIL UNIT
Underbars cocktail / ice bin. This ice bin can hold up to 94 lb. of ice at a time, making it ideal for bars, clubs, restaurants, and other highMINUSdemand locations, and its six bottle holders let you keep your most popular mixes and liquors on hand at all times. All 304 Stainless steel with ice compartment with drain and 6 bottle holes. Can be equip with speed rail for additional bottle compartment. ₱ 35,404.00BAINE MARIE FRONT APRON 3 Pans
Food Warmer stylish kitchen and restaurant equipments are specially designed and fabricated to withstand rigorous and continuous usage. Offered in a series of choices either single, double or multiple food warmers/BAIN MARIEmodels, fully fabricated in all stainless steel finishes and accessories to meet individual customersQOUT1 requirements and specifications. ₱ 76,080.006 OPEN TOP RANGE W/ OVEN
The OPEN TOP RANGES ensure that there is always a flame ready to ignite the burners, and the individual infinite controls let you use one burner at a time or set each burner as needed depending on the foods you are cooking. These range provides a simple and effective way to prepare a variety of foods, sauces and stews in an economical, safe and hassle freeway. All stainlessMINUSsteel type 304 with Black Iron inner body panel in porcelain finish. Insulated with fiberglass support and supported with 1MINUS1/2QOUT1 diameter tubes with adjustable bullet footing ₱ 32,045.00CHARCOAL BROILER WITH STAND
Heavy duty stylish kitchen equipment are specially designed and fabricated to withstand rigorous and continuous usage. All are stainless steel fully loaded with accessories to individual preference and specification. Charcoal broiler with stand grill steaks, burgers, chicken breasts, and vegetables lets you have some flexibility in the menu options you offer to customers. ₱ 11,877.004QOUT1 BACKSPLASH CROSS BRACING
This unit not only provides plenty of room on its work surface, but also offers a stainlessMINUSsteel undershelf to supply much needed space for food preparation, storing supplies, and other tasks within your business. 16 Gauge 304 Series Stainless steel. 1 ½QOUT1 Stainless steel tubing with fully adjustable footing. Available with under shelf or 1QOUT1 stainless steel cross bracing. 20 gauges under shelves and 18MINUSgauge shelves support. Tables are plain and available with 4QOUT1 backsplash. Work tables larger than 72QOUT1 have 6 legs Reviews
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