This hot food holding cabinet lets you hold foods at any temperature between 120 Celsius so that it stays at safe temperatures and maintains its flavor and appetizing appearance! Great for banquets, catering events, and even restaurants. stylish, kitchen and restaurant equipmentQOUT1s are specially designed and fabricated to withstand rigorous and continuous usage.
This hot food holding cabinet lets you hold foods at any temperature between 120 Celsius so that it stays at safe temperatures and maintains its flavor and appetizing appearance! Great for banquets, catering events, and even restaurants. stylish, kitchen and restaurant equipment"s are specially designed and fabricated to withstand rigorous and continuous usage.
"
Dual heavy-duty blower motors
Ventilated side racks
Removable air ducts for easy cleaning
Single switch start/stop/abort, manual override and power-out memory
Constant digital temperature display
Standard controls feature thermostat temperature control, dial thermometer, on/off and cycle temperature lights
Fully insulated doors, sidewalls and control module
Durable, high-quality stainless-steel construction, interior and exterior
Kitchen sink table is ideal for prepping pots, pans, dishes and glassware for washing, the sink bowl is allowing most pans, pots, dishes and other foodservice items.16 Gauge 300 Series Stainless Steel Construction. 11/2QOUT1 stainless steel tubing with fully adjustable footing. Available with under shelf on 1QOUT1 Stainless steel cross bracing. With 18-gauge top support, Nosing can be inverted V and Rolled up with available backsplash. Kitchen sink larger than 72QOUT1 have 6 legs. 12QOUT1 deep bowl size.
Use the over shelf to store plates and disposable supplies for serving, hot pads for changing out food pans, clean food pans and spillage pans, and much more! The single shelf is great for keeping larger items within easy reach, or for storing smaller items like spices and bar towels. 18 Gauge 304 series stainless steel Over Shelf larger than 72QOUT1 have 6 legs.
A grated utensil for broiling meat, fish, vegetables, etc., over a fire. A dish of grilled food, especially meat. Also, in grilling, dry heat is intense and chars the food which is not the case in an oven. In ovens, heat is just sufficient to brown the surface of the food item which is why oven is mostly used to prepare breads, cakes, biscuits, and some vegetables. The perfect combination of griller and oven.
Heavy duty, high fire power, sturdy, durable, dependable, and reliable high performance open top burners. A competent partner in food business; and ideal choice of meticulous chef can no doubt meet the high demand of heavy cooking. Is built of high quality stainless steel. High quality, high pressure Cooking Range. Designed to perfection, our elegant cooking burners are diversely used in hotels and restaurant for preparing different types of cuisines swiftly.
Use the over shelf to store plates and disposable supplies for serving, hot pads for changing out food pans, clean food pans and spillage pans, and much more! The single shelf is great for keeping larger items within easy reach, or for storing smaller items like spices and bar towels. 18 Gauge 304 series stainless steel Over Shelf larger than 72QOUT1 have 6 legs.
16 gauge 300 Series stainless steel construction. Nosing can be QOUT1inverted vQOUT1 or QOUT1rolled upQOUT1 and available with 4QOUT1 or 6QOUT1 backsplash.